One of the best places to eat in Kerala, Meenkada is an amazing restaurant that forms a major highlight of the stay for those enjoying a vacation at Club Mahindra Cherai. With its delicious and flavoursome food, the restaurant is also known for its serene setting, welcoming ambience, and quaint decor.
Specialising in seafood, Meenkada is one of the most popular restaurants in Kerala for non-vegetarians, especially those who love seafood. It also serves a wide range of vegetarian delicacies. So, whenever in the area, don’t miss out on treating your tastebuds to some delectable local dishes at Meenkada.
Specializing in Kerala’s local cuisine, it is widely known for its signature specialities like karimeen pollichathu, masala fried karimeen, koondhal varattiyathu (masala squids) and fried squids, prawns and crabs. Sweet tooth or not, do try out the payasam at the restaurant for the perfect finish to your dinner.
The open-air restaurant has a spectacular lakeside location that allows guests to enjoy stunning views and a pleasant breeze while dining. Moreover, the lake serves as a source of a variety of fish, which are freshly caught and cooked in the gazebo kitchen, allowing the guests to watch the chef cook live.
Its savoury food and impressive menu are not the only things that make Meenkada one of the most popular restaurants in Cherai. Its relaxing ambience and beautiful setting make it a perfect dining experience.
Yes, Club Mahindra Cherai is home to three of the best restaurants in Kerala- Meenkada, Yavanapriya and Aromi Di Italia.
Yes, as per your needs, you can order gluten-free food well as Jain dishes.
Yes, Meenkada is known for its wide selection of tender coconut-based mocktails.
Kerala is home to 10 Club Mahindra Resorts including Club Mahindra Cherai.
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