Situated in the beautiful hill station of Hatgad, The Palm is an amazing multi-cuisine restaurant that forms one of the major highlights of the incredible Club Mahindra Hatgad resort. With a diverse menu, flavourful food, and charming ambience, it is one of the most popular places to eat and provides all guests with a memorable culinary experience. Specialising in Maharashtrian and Gujarati cuisines, The Palm restaurant serves delicious Indian food as well as a wide range of international specialities. Known amongst the best restaurants in the area, it offers everything from savoury soups, healthy salads and delectable appetisers to lip-smacking snacks, delicious main course, and mouth-watering desserts.
It is also widely known for its delicious regional delicacies from across India such as Shepuchi bhaaji, Pitala, Dal varan from Maharashtra, Laal maas from Rajasthan, Chicken chettinad and Kadala curry from South India, Goan fish curry, Basala belle from Karnataka.
With several buffet options throughout the day, The Palm sets up numerous regional counters serving local delicacies like Thepla, Bhaakri, Shepuchi sabzi and Muthiya during dinners. Some of the most popular signature dishes served at The Palm Restaurant include Vegetarian and non-vegetarian bamboo biryani, Dongri mutton, Tambda rassa, and Saoji mutton.
While the popularity of The Palm Restaurant is highly credited to its delicious and aromatic food, its charming decor, comfortable seating, and welcoming atmosphere have also helped it make its place amongst the best restaurants in the area. It also provides guests with an outdoor seating option. Moreover, it offers Jain menu and low-calorie menus for guests with specific needs. Additionally, the menus have special sections for kids and senior citizens.
The food at these counters is prepared by local chefs on chulhas in clay pots to give you a taste of authentic, regional, home-cooked food. The Palm also offers several healthy and low-calorie breakfast options that consist of pressed juice, whole eggs, and gluten-free food.
Yes, The Palm Restaurant serves hygienically prepared fresh food and conducts regular sanitization and cleaning.
The menu’s senior citizen section includes Palak paneer, Dal khichdi, Curd rice and Murg makhanwala.
The menu's kids section includes Tomato soup, Fish finger, Pasta, Hakka noodles, Fried rice and French fries.
Some of the desserts served by The Palm Restaurant include Gulab jamun, Angoori rasmalai, Gajar ka halwa, Moong dal ka halwa, Nutty brownie and Ice cream.
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